It’s finally Wednesday! This week seems to be going by so slow, but I think it’s because I’ve been so busy! No complaints though. I love being busy!
Speaking of being busy, I’ve got a list of things to do before work so this post will be short and sweet!
P.S. Skipping my am workout for an extra two hours of sleep is one of my best decisions ever!
Breakfast:
Lunch:
Plain 0% Chobani tastes just like sour cream. I’m obsessed. One of my better discoveries, if I say so myself!
Snack:
Part of Dinner:
What are you planning to eat this Wednesday?
Xoxo.
Tags: banana, brussels sprouts, Chobani, Chobani as sour cream, pear, pumpkin oatmeal, Shredded Beet Salad, Sweet Potato, Sweet potato and chobani, What I Ate Wednesday
What’s in the container next to the plain Chobani? Chicken? Can’t tell what it is.
Never mind, I saw the tags at the bottom of your post. Sweet potato – yum! My favorite.
I absolutely love Chobani too!!! I dont have lunch thought out quit yet but my breakfast was a peanut butter and granola wrap! Soo good!! Have a wonderful Wednesday!! Spa love!
YUM! Your lunch sounds delish!
Brussels sprouts! I love them so much! So happy fall produce season is upon us!
Me too! Reason 13, 223, 123, 121 I love fall!
Ahh, I’m so with you–some mornings just CALL for skipping the gym and sleeping in. The mental health benefits outweigh the physical ones! (Although those are usually the mornings where my body is also telling me to take it easy, so it’s a win all around!). And brussels are, by far, my favorite veggie. Yummm.
Agreed!
mmm sweet potatoes! I just started liking brussels sprouts and now I always want them. haah!
Haha. That’s exactly how I was when I first started with brussels sprouts!
Mmm sweet potatoes, love em, and they are even better than usual if you ask me! When they are more in season I guess :)
Agreed! Yesterday’s was microwaved, but I’m going to bake a few tonight. They are so good right now and taste even better when baked!