Hey y’all! Happy What I Ate Wednesday! This Wednesday, I’m just going to dive right into it …
M1: 1/2 cup baked sweet potato and 2 egg whites & 1 egg
M2: banana & coffee with a splash of muscle milk (more on this new obsession later!)
M3: apple, cherries & turkey wrapped with a collard green leaf
I have a few things to say about this meal …
1) Are you just as excited as I am that cherries are back in season?? Totally made my day and was exactly what I needed
2) How fun of an idea to use collard greens as a wrap? The brilliant Tone It Up ladies sparked this idea. I absolutely love it!
3) I made two small turkey wraps instead of one large one. Gives me the illusion I’m eating more and it forces me to slowly eat.
M4: unpictured cup of carrots & the rest of my muscle milk shake (there is only about 1/3 left. I’ve been milking this since yesterday)
M5: 3 1/2oz of rotisserie chicken & roasted tomatoes (recipe to follow)
So those are my eats! Pretty clean, huh? I’ll admit there is a strong likelihood I’ll have two mini Hershey bars. I’ve embraced a small cheat everyday rule that has been really working for me. I’ll share these deets later with y’all!
What have you been eating lately?
Are you, like me, super excited about cherries being in season?!
Ps thanks for the kind words yesterday! Y’all are pretty amazing. Not sure if I can say thank you enough.